We’re trying to put some pride into the service industry. Working in hosptality is fantastic but generally has a negative perception – which we’ve found is putting off people coming into the industry.
We are looking to fill roles throughout the business. So if you fancy a new challenge at a ground-breaking business then send us an email with a copy of your cv and a short paragraph about why we should take you on – firstname.lastname@example.org
Current Roles Available:
- Assistant Manager
- FOH Staff (Full & Part Time)
- Kitchen Porter (Full & Part Time)
The OTHER exciting thing we’re doing is setting up a 2 year apprenticeship for Front House and Back House staff – each with a tag-on year for those wanting a third year in the ‘other’ discipline (we think it’s REALLY important for kitchen staff to have experience of front house service & vice versa).
The Apprenticeship will consist of 8 x 12 week stints (over 2 years) at a range of top quality establishments. It won’t be full of tick-box sheets, deadlines, essays or other guff but will be 100% hands-on with a post-stint appraisal with your manager at that particular establishment. This appraisal will be a standard form within the scheme and will provide the basis for your final certificate.
The advantage of this is that it covers a vast array of places within the industry – the common denominator being that they’re all TOP places and picked to give you the best possible start within the industry. You’ll be paid a proper wage and accommodation may be available on request. Email Mike to find out more!
email@example.com or call on 01473 780722.